In cucina con Luca Pappagallo - Stagione 4 (2024) [12/??] DLMux 1080p E-AC3+AC3 ITA

Name: In cucina con Luca Pappagallo S04E01 Non le solite patate al forno.mkv

Date: Sat, 23 Mar 2024 12:23:23 +0100

Size: 2,692,866,158 bytes (2568.117292 MiB)

[ Magic ]

File type: Matroska data

File type: EBML file, creator matroska

[ Generic infos ]

Duration: 00:34:51 (2091.04 s)

Container: matroska

Production date: Sat, 23 Mar 2024 12:20:54 +0100

Total tracks: 3

Track nr. 1: video (V_MPEG4/ISO/AVC) {und}

Track nr. 2: audio (A_AC3) [AC3 2.0 @ DOLBY] {ita}

Track nr. 3: audio (A_EAC3) [E-AC3 2.0 @ DOLBY] {ita}

Muxing library: libebml v1.4.4 + libmatroska v1.7.1

Writing application: mkvmerge v81.0 ('Milliontown') 64-bit

[ Relevant data ]

Resolution: 1920 x 1080

Width: multiple of 32

Height: multiple of 8

Average DRF: 18.662822

Standard deviation: 3.203623

Std. dev. weighted mean: 3.134442

[ Video track ]

Codec ID: V_MPEG4/ISO/AVC

Resolution: 1920 x 1080

Frame aspect ratio: 16:9 = 1.777778

Pixel aspect ratio: 1:1 = 1

Display aspect ratio: 16:9 = 1.777778

Framerate: 25 fps

Stream size: 2,575,151,593 bytes (2455.855935 MiB)

Duration (bs): 00:34:51 (2091 s)

Bitrate (bs): 9852.325559 kbps

Qf: 0.190053

[ Audio track nr. 1 ]

Codec ID: A_AC3

Sampling frequency: 48000 Hz

Channels: 2

Stream size: 58,549,120 bytes (55.836792 MiB)

Bitstream type (bs): AC3

Frames (bs): 65,345

Duration (bs): 00:34:51 (2091.04 s)

Chunk-aligned (bs): Yes

Bitrate (bs): 224 kbps CBR

Sampling frequency (bs): 48000 Hz

Mode (bs): stereo

[ Audio track nr. 2 ]

Codec ID: A_EAC3

Sampling frequency: 48000 Hz

Channels: 2

[ Video bitstream ]

Bitstream type: MPEG-4 Part 10

SPS id: 0

 Profile: High@L4

 Num ref frames: 4

 Aspect ratio: Square pixels

 Chroma format: YUV 4:2:0

PPS id: 0 (SPS: 0)

 Entropy coding type: CABAC

 Weighted prediction: P slices - explicit weighted prediction

 Weighted bipred idc: B slices - implicit weighted prediction

 8x8dct: Yes

Total frames: 52,275

Drop/delay frames: 0

Corrupt frames: 0

P-slices: 16377 ( 31.329 %) ######

B-slices: 34852 ( 66.670 %) #############

I-slices: 1046 (  2.001 %)

SP-slices:    0 (  0.000 %)

SI-slices:    0 (  0.000 %)

[ DRF analysis ]

average DRF: 18.662822

standard deviation: 3.203623

max DRF: 32

DRF<16:    0 (  0.000 %)

DRF=16: 20127 ( 38.502 %) ########

DRF=17: 5642 ( 10.793 %) ##

DRF=18: 6072 ( 11.615 %) ##

DRF=19: 5340 ( 10.215 %) ##

DRF=20: 3375 (  6.456 %) #

DRF=21: 2147 (  4.107 %) #

DRF=22: 1728 (  3.306 %) #

DRF=23: 1712 (  3.275 %) #

DRF=24: 1574 (  3.011 %) #

DRF=25: 1565 (  2.994 %) #

DRF=26: 1587 (  3.036 %) #

DRF=27:  902 (  1.725 %)

DRF=28:  312 (  0.597 %)

DRF=29:  123 (  0.235 %)

DRF=30:   49 (  0.094 %)

DRF=31:   12 (  0.023 %)

DRF=32:    8 (  0.015 %)

DRF>32:    0 (  0.000 %)

P-slices average DRF: 18.031569

P-slices std. deviation: 2.680416

P-slices max DRF: 32

B-slices average DRF: 19.018249

B-slices std. deviation: 3.392165

B-slices max DRF: 32

I-slices average DRF: 16.703633

I-slices std. deviation: 1.655897

I-slices max DRF: 27